Wine

So far we have been a lot of Bergerac wines - both red and white. Quite enjoyable and not too expensive. The big reds we have sampled here have been from Cahors. Today we had a Malbec from Cahors, which went well with the meat. When in Sauternnes, we drank their whites. Have not had any cabs to date. The wines have been enjoyable, but this is not Burgundy.